Amount of 6:0 hexanoic, caproic fatty acid in Seeds, cottonseed flour, partially defatted (glandless)

Nut and Seed Products

In 100 g (Grams) of Seeds, cottonseed flour, partially defatted (glandless) there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Seeds, cottonseed flour, partially defatted (glandless).

Butter, salted 2.007 g 2.01%
Butter, without salt 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Seeds, cottonseed flour, partially defatted (glandless)

Seeds, cottonseed flour, partially defatted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed flour, partially defatted (glandless) are listed below.

Water 6.3 g 6.3%
Energy (calorie) 359 kcal
Energy (joule) 1502 kJ
Protein 40.96 g 40.96%
Total lipid (fat) 6.2 g 6.2%
Ash 6 g 6%
Carbohydrate, by difference 40.54 g 40.54%
Fiber, total dietary 3 g 3%
Calcium, Ca 478 mg 0.48%
Iron, Fe 12.66 mg 0.01%
Magnesium, Mg 721 mg 0.72%
Phosphorus, P 1597 mg 1.60%
Potassium, K 1772 mg 1.77%
Sodium, Na 35 mg 0.04%
Zinc, Zn 11.69 mg 0.01%
Copper, Cu 1.18 mg
Manganese, Mn 2.143 mg
Selenium, Se 5.6 µg
Vitamin C, total ascorbic acid 2.4 mg
Thiamin 2.102 mg

Nutrients in Seeds, cottonseed flour, partially defatted (glandless)